Cherry tomatoes, wild capers, delicious golden fava, and sweet white eggplant are the stars of Santorini’s cuisine. You can taste them in their traditional variations at tavernas across the island or seek out more sophisticated preparations at high-end restaurants. Before you leave the island, get a few jars or tins…
Breakfast at Andronis Exclusive is a serious matter. Our menu suggestions cover all your nutritional needs, but you may wish to make your own combinations. Our catalogue includes a diversity of hot and cold beverages, various fruit juices, smoothies, and well-being drinks, a selection of different types of bread, homemade…
In the kitchens of our renowned restaurants, we are taking nouvelle cuisine to a new level of culinary excellence. The diverse and distinctive character of our restaurants and bars makes each one an unforgettable destination. Our team of dynamic and creative chefs expresses their passion for fine food in every…
You’ve decorated your tree, the stockings are hung and ready to be filled, you wrapped more gifts than Santa’s elves would have…What is left to do? Sweeten up the holidays! Either you want to impress with your cooking skills at the Christmas dinner, or enjoy the life-affirming procedure of baking…
The chef Emannuel Renaut & our sommelier Sotiris Kandilis, share their thoughts about food and wine.
Opson Restaurant brings you a unique new dining experience – cuisine inspired by the tastes and ingredients of classical Greece.
In this island, you can find the most beautiful balcony in the whole world, the “Lycabettus Restaurant’s balcony”
