Nikos Leivadias* & Nikos Bakoulis

Andronis Gastronomy Festival proudly presents an exclusive evening of culinary innovation and mixology mastery on July 7–8, 2025, at the iconic Lauda Restaurant. This unique celebration brings together Chef Nikos Leivadias, the acclaimed Chef de Cuisine at Tudor Hall, King George Hotel Athens, and Nikos Bakoulis, visionary mixologist and co-founder of The Clumsies and LINE Athens, two of the most talked-about cocktail bars in the world. Together, they promise an immersive gastronomic experience that fuses refined Greek cuisine with avant-garde cocktails, delivering a night of bold flavors, creativity, and Athenian flair under the stars of Santorini.

Chef Nikos Leivadias joins forces with award-winning mixologist Nikos Bakoulis to craft an immersive dining experience where flavor, technique, and creativity collide. Join us for an unforgettable journey that redefines the art of food and drink pairing.

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