Rafael Cagali is a visionary of contemporary fine dining, celebrated for his ability to weave heritage and memory into avant-garde culinary art. As the creative force behind Da Terra, his two-Michelin-starred restaurant in London, Cagali has garnered international acclaim for a style that is as soulful as it is technically brilliant.
His cuisine is a vibrant exploration of his Brazilian and Italian roots, characterized by an inventive, playful, and deeply personal approach. At Da Terra, Cagali presents a menu where the connection between soil, nature, and people is central, drawing inspiration from his journeys across Latin America, Italy, and Spain to create dishes that challenge the senses while remaining rooted in tradition.
At Lauda Restaurant, Rafael Cagali will present an exclusive tasting menu designed specifically for the Andronis Gastronomy Festival. This unique experience will showcase his continued exploration of innovation, offering guests a rare opportunity to taste the bold flavors and textures that have made him one of the most exciting figures in the global gastronomic scene.
When: 13th & 14th July
Where: Lauda Restaurant